The U.S. F. D. A. added New Mexico, Indiana and one Mexican state to its list of places that are cleared of being the source of an outbreak of salmonella from contaminated tomatoes that has sickened 228 people since April.
At this time, FDA recommends consuming raw red plum, raw red Roma, or raw red round tomatoes only if grown and harvested from the following areas that HAVE NOT BEEN ASSOCIATED WITH THE OUTBREAK:
UPDATED LIST Alabama Alaska Arkansas California Colorado Delaware Florida (counties of: Jackson, Gadsden, Leon, Jefferson, Madison, Suwannee, Hamilton, Hillsborough, Polk, Manatee, Hardee, DeSoto, Sarasota, Highlands, Pasco, Sumter, Citrus, Hernando, Charlotte)* Georgia Hawaii Indiana Iowa Kansas Kentucky Louisiana Maine Maryland Massachusetts Michigan Minnesota Mississippi Missouri New Hampshire | New Jersey New Mexico New York Nebraska North Carolina Ohio Pennsylvania South Carolina Tennessee Texas Utah Vermont Virginia
| Washington West Virginia Wisconsin Baja California Belgium Canada Dominican Republic Guatemala Israel Netherlands Puerto Rico |
* Shipments of tomatoes harvested in these counties are acceptable with a certificate issued by the Florida Department of Agriculture and Consumer Services.
** Product lots of tomatoes harvested in this State in Mexico are allowed export into the U.S. with a certificate issued by the Secretaria de Fomento Agropecuario del Gobierno del Estado de Baja California (Agency).
Consumers who are unsure of where the tomatoes are from that they have in their home are encouraged to contact the store or place of purchase for that information. If consumers are unable to determine the source of the tomatoes, they should not be eaten.
Consumers should also be aware that raw tomatoes are often used in the preparation of fresh salsa, guacamole, and pico de gallo, are part of fillings for tortillas, and are used in other dishes.
Types of tomatoes not linked to any illnesses are cherry tomatoes, grape tomatoes, and tomatoes with the vine still attached.
Since mid April, there have been 228 reported cases of salmonellosis nationwide caused by Salmonella Saintpaul, an uncommon form of Salmonella. At least 25 hospitalizations have been reported.