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SOURCE McDonald's Operators' Association of Southern California
LOS ANGELES, Oct. 15, 2013 /PRNewswire/ -- Southern California McDonald's restaurants invite taste seekers across Southern California to unwrap a new flavor experience with the Premium McWrap Southwest Chicken, available tomorrow for a limited time. The new flavor is an extension of the meal-size wrap that launched earlier this year. It combines juicy grilled or crispy chicken glazed with cilantro lime sauce, fresh spring greens and lettuce, tomatoes, cheddar jack cheese, tortilla strips and spicy, creamy habanero ranch sauce in a warm tortilla. It's served in a convenient, hand-held package to fit the busy on-the-go lifestyle.
"We are excited to offer this new, unique choice to our customers," said Clay Paschen III, McDonald's owner/operator and president of the McDonald's Operators' Association of Southern California (MOASC). "By offering a variety of options, like our line of Premium McWraps, we are confident we will meet our customers' unique taste preferences."
The Premium McWrap Southwest Chicken starts at 520 calories. For nutrition and ingredient information and additional details about Premium McWrap Southwest Chicken and McDonald's full line of national menu choices visit www.McDonalds.com. Customers can also enjoy our other Premium McWrap flavors which include Chicken and Bacon, Chicken and Ranch, or Sweet Chicken Chili. All McWraps can be ordered with crispy or grilled chicken.
MOASC is comprised of more than 600 franchised and company-owned McDonald's restaurants in Los Angeles, Orange, Riverside, San Bernardino and Ventura counties. Visit us online at www.McDonaldsSoCal.com, or follow us on Twitter: @McDonalds_SoCal.
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